综合一区欧美国产,99国产麻豆免费精品,九九精品黄色录像,亚洲激情青青草,久久亚洲熟妇熟,中文字幕av在线播放,国产一区二区卡,九九久久国产精品,久久精品视频免费

USEUROPEAFRICAASIA 中文雙語Fran?ais
Lifestyle
Home / Lifestyle / Health

Three cups of coffee a day can help liver disease patients: Australian study

Xinhua | Updated: 2015-11-17 13:53

Three cups of coffee a day can help liver disease patients: Australian study

[Photo/IC]

People who drink more than two cups of coffee per day are less likely to suffer from liver conditions, according to a landmark Australian study.

The study, conducted by Monash University in Melbourne, focused on 1100 liver disease patients at the Monash Health Clinic and found that coffee was able to reduce the impact on their condition.

Two cups a day were found to reduce the damage caused by hepatitis C by up to 13 percent. Four cups were found to reduce the signs of fatty liver disease -- the most common liver disease affecting about 40 percent of Australians -- by as much as 24 percent.

Current statistics showed that around 6 million Australians are, or have been, affected by some form of liver disease, with fatty liver disease, hepatitis B and hepatitis C the three most common forms.

Alex Hodge, a liver disease specialist at Monash Health, revealed the findings of the study this week at the annual meeting of the American Association for the Study of Liver Diseases in San Francisco.

He told Melbourne radio on Tuesday morning about the findings of his study and the apparent curative effects of coffee.

"Two or more cups of coffee led to an improvement in their liver disease," he said.

"Certainly moderate amounts of coffee, depending on the liver disease you're looking at, seem to be associated with less liver damage and probably less liver fat."

The study found the most dramatic results were found in patients with hepatitis C and that drinking tea had no effect on the liver.

In a separate study, coincidentally published on the same day, Harvard University's Chan School of Public Health found similar results with people who drink up to five cups of coffee per day.

"In the whole study population, moderate coffee consumption was associated with reduced risk of death from cardiovascular disease, diabetes, neurological diseases such as Parkinson's and suicide," the findings found.

"Bioactive compounds in coffee reduce insulin resistance and systematic inflammation," said Ming Ding, a Harvard doctoral student.

"That could explain some of our findings. However, more studies are needed to investigate the biological mechanisms producing these effects."

No preventative effects were found during this study, which was published in the latest edition of the journal Circulation.

Copyright 1995 - . All rights reserved. The content (including but not limited to text, photo, multimedia information, etc) published in this site belongs to China Daily Information Co (CDIC). Without written authorization from CDIC, such content shall not be republished or used in any form. Note: Browsers with 1024*768 or higher resolution are suggested for this site.
License for publishing multimedia online 0108263

Registration Number: 130349
FOLLOW US
盐边县| 益阳市| 易门县| 永靖县| 子长县| 浙江省| 隆尧县| 台中市| 景德镇市| 申扎县| 惠州市| 富民县| 凤台县| 陇川县| 石楼县| 台安县| 山东| 巴林左旗| 武隆县| 罗定市| 彰武县| 南漳县| 济宁市| 会东县| 深州市| 象山县| 武乡县| 渝中区| 永德县| 股票| 东平县| 东乌珠穆沁旗| 奉新县| 全州县| 建湖县| 神木县| 澜沧| 威远县| 潍坊市| 花莲市| 宜章县|